Chinese Style Rice
Chinese Style Rice is an moderately easy Chinese dinner you can prepare in just 32 minutes. Made with egg, beaten, . oil, c. water, . kikkoman soy sauce and . garlic powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Scramble egg in oil in saucepan, stirring to break into pieces.
Add water, soy sauce, garlic and onions. Bring to a boil. Stir in rice and mushrooms. Cover, remove from heat and let stand 5 minutes. Fluff with fork before serving.
π· Perfect Pairings
Complete your meal with these
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