Chinese Spice Cookies
Chinese Spice Cookies is an moderately easy dinner. Made with 2 1/4 c. flour, 1 tsp. five spice powder, 1/4 tsp. salt, 2 tsp. baking powder and 1 tbsp. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine shortening and sugar.
Add eggs, vanilla and milk. Add powdered ingredients.
Mix well.
Drop by teaspoon onto ungreased cookie sheet.
Dip or sprinkle with sugar.
Bake at 375Β° for 12 minutes.
Makes 2 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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