Chinese Spareribs
Chinese Spareribs is an moderately easy dinner. Made with 1 slab pork spareribs, cut in 3 sections, 1 tbsp. catsup, 3 tbsp. white wine, 1/4 c. soy sauce and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Marinate ribs in a mixture of the catsup, wine, soy sauce, cinnamon and garlic powder for 2 to 3 hours or longer.
Bake, uncovered, at 350Β° for 45 minutes or until meat is cooked.
π· Perfect Pairings
Complete your meal with these
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