Chinese Spareribs
Chinese Spareribs is an moderately easy dinner. Made with 1 c. chicken broth, 4 tbsp. honey, 4 tbsp. soy sauce, 1 clove garlic, chopped and 5 1/2 to 6 lb. baby back spareribs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown spareribs and separate.
Mix the rest of the ingredients together.
Place browned spareribs in wok or large frypan.
Pour the mixed ingredients over the ribs and cook, covered, for about 15 minutes.
Turn and continue cooking for about 15 minutes or until the mixture is cooked down and glazes the ribs.
π· Perfect Pairings
Complete your meal with these
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