Chinese Spareribs
Chinese Spareribs is an moderately easy Chinese grilled dish you can prepare in about 2 hours 14 minutes. Made with . spareribs, garlic salt, . soy sauce, . ketchup and . hoisin sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Sprinkle ribs with garlic salt (optional).
Mix ingredients, coat ribs on both sides and put in glass pan to marinate overnight.
Fill the bottom of a broiler pan with water, cover pan rack with aluminum foil and put ribs on rack.
Cover loosely with foil, bake at 350Β° for 1/2 hour per pound. Baste with sauce frequently.
Towards end of cooking, remove covering foil.
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