Chinese Sparerib Sauce
Chinese Sparerib Sauce is an easy dinner. Made with 2/3 c. soy sauce, 2/3 c. brown sugar, packed, 2 tbsp. cornstarch, 1 tbsp. vinegar and 1/2 tsp. ginger, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients and brush on cooked ribs.
Broil for 5 minutes; turn ribs over and repeat.
Use the remaining sauce as a dip when serving.
π· Perfect Pairings
Complete your meal with these
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