Chinese Shrimp Salad
Chinese Shrimp Salad is an moderately easy dinner. Made with 8 oz. chinese egg noodles, 1/2 c. diced celery, 1/4 c. chopped green onion, 1 small can sliced water chestnuts and 1 small jar marinated artichoke, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook noodles (broken) for 9 minutes.
Rinse in cold water.
Add celery, onion, water chestnuts, artichoke hearts (chopped).
Just before serving, add dressing and mayonnaise (mixed well) and shrimp.
π· Perfect Pairings
Complete your meal with these
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