Chinese Pork Salad
Chinese Pork Salad is an moderately easy dinner. Made with 1 lb. pork strips, marinated in 1/2 c. oriental stir-fry sauce (purchased), 3 green onions, sliced, 1/2 red bell pepper, diced, 2 (10 oz.) pkg. frozen pea pods, thawed and drained and 1 (8 oz.) can mandarin oranges, drained, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large nonstick skillet, stir-fry pork over medium-high heat, about 4 to 5 minutes.
In a large bowl, toss pork with remaining ingredients.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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