Chinese Pickled Beets
Chinese Pickled Beets is an moderately easy dinner. Made with 3 cans sliced beets, 1 c. vinegar, 3 tbsp. cornstarch, 24 whole cloves and 3 tbsp. catsup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Liquid from beets.
Mix all ingredients in a pan and cook for about 5 minutes or until mixture thickens.
When cool, store in fridge.
Delicious!
May eat as vegetable dish. Add to salads or spoon over cottage cheese.
π· Perfect Pairings
Complete your meal with these
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