Chinese Nut Cookies
Chinese Nut Cookies is an easy dinner. Made with 1 1/2 sticks real butter, 4 tbsp. powdered sugar, 2 c. plain flour, 1 tbsp. cold water and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix together and shape into small balls.
Bake at 300Β° for 45 minutes.
Cover with powdered sugar while still warm.
This recipe can be doubled easily.
π· Perfect Pairings
Complete your meal with these
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