Chinese Hors D'Oeuvre
Chinese Hors D'Oeuvre is an easy dinner. Made with 12 bacon strips, 1 (8 oz.) can water chestnuts, halved and teriyaki sauce or soy sauce, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Thirds.
Wrap each water chestnut with bacon strip and secure each with toothpick.
Dip in teriyaki or soy sauce.
Arrange 12 on a dish and cover with paper towel.
Microwave for 4 to 5 minutes on High or until bacon is crisp.
Repeat with remaining appetizers.
Yield: 3 dozen appetizers.
π· Perfect Pairings
Complete your meal with these
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