Chinese Cookies
Chinese Cookies is an moderately easy dinner. Made with 1/2 c. butter or crisco, 1 c. sugar, 1 egg, 1 1/2 c. all-purpose flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream together butter and sugar.
Blend in egg.
Stir in sifted dry ingredients.
Mix in coconut, dates and nuts.
Roll into walnut size balls; place on greased cookie sheet and press flat with fork.
Bake 10 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment