Chinese Chicken Wings
Chinese Chicken Wings is an moderately easy dinner. Made with 5 lb. chicken wings (about 25), 2 oz. soy sauce, 2 oz. gin or vodka, 1 tbsp. garlic powder and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients, except chicken wings, in a large bowl. Rinse chicken wings, pat dry and add to sauce to bowl.
Marinate for 4 hours or overnight.
Shake or mix frequently.
Bake at 350Β° for 1 hour or until desired brownness.
π· Perfect Pairings
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