Chinese Chicken Salad
Chinese Chicken Salad is an impressive dinner. Made with 2 pkg. ramen noodles, 1/4 to 1/2 c. (1/2 to 1 stick) margarine, 1/2 c. sunflower seeds, 1/2 c. slivered almonds, toasted (see note) and leaf lettuce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Break up Ramen noodles (do not use seasoning packet). SautΓ© in margarine with sunflower seeds until noodles are light brown. Add almonds; mix.
π· Perfect Pairings
Complete your meal with these
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