Chinese Chicken
Chinese Chicken is an moderately easy dinner. Made with 1 chicken, cut into pieces, 3 carrots, sliced, 1 onion, sliced, 1 tbsp. vinegar and 1/4 c. white wine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute chicken in oil for 15 to 20 minutes.
Add carrots and saute 5 minutes.
Add onion and saute 5 to 10 minutes.
Add wine, salt, vinegar, sugar, chile pepper and ginger and heat.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment