Chinese Chews Cookies
Chinese Chews Cookies is an moderately easy dinner. Made with 1/4 c. cake flour, 2 tsp. baking powder, 1/4 tsp. salt, 1 c. sugar and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and sift cake flour, baking powder, salt and sugar.
Add nuts, dates, eggs and vanilla.
Put in greased shallow cake pan and bake at 350Β° for 20 minutes.
While hot, roll teaspoonfuls into balls in powdered sugar or granulated sugar.
π· Perfect Pairings
Complete your meal with these
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