Chinese Chews
Chinese Chews is an moderately easy dinner. Made with 3/4 c. sifted flour, 1 c. sugar, 1 tsp. baking powder, 1/4 tsp. salt and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients.
Stir in dates and walnuts.
Add eggs; mix well.
Pour into greased and floured pan.
Bake in 325Β° oven for 15 minutes. While warm, cut in bars.
Remove from pan. Roll in sifted powdered sugar.
Makes 3 dozen.
π· Perfect Pairings
Complete your meal with these
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