Chinese Chews
Chinese Chews is an moderately easy Chinese dinner you can prepare in just 54 minutes. Made with c. sugar, c. flour, . baking soda, . salt and c. pitted dates, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Sift dry ingredients.
Stir in nuts and dates.
Mix eggs well. Spread in greased 15 x 10 x 19-inch pan.
Bake at 370Β° for 20 minutes.
Cut into squares while warm and roll in powdered sugar.
π· Perfect Pairings
Complete your meal with these
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