Chinese Chews
Chinese Chews is an moderately easy dinner. Made with 3/4 c. flour, 1/4 tsp. salt, 1 tsp. baking powder, 3 well beaten eggs and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients; stir in remaining ingredients.
Pour into greased 10 x 14-inch pan.
Bake at 300Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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