Chinese Casserole
Chinese Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1/2 c. diced celery, 1 c. cream of mushroom soup, 1 c. cooked rice and dash of garlic, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Combine ground beef, celery and onion; microwave on High for 5 minutes, stir once.
Combine remaining ingredients, except frozen peas and chow mein noodles.
Microwave on High for 3 minutes, covered.
Lower power to 80% and microwave for 6 to 8 minutes.
Add frozen peas. Sprinkle chow mein noodles over top of casserole. Microwave 1 minute on High, uncovered.
π· Perfect Pairings
Complete your meal with these
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