Chimichangas
Chimichangas is an moderately easy dinner. Made with 2 cloves garlic, minced (optional), 2 medium onions, diced, 2 tomatoes, diced, 1 tsp. ground cumin and 2 c. cooked chicken, shredded, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Combine garlic, onion, tomato and cumin in bowl.
Heat 1 tablespoon vegetable oil in pan.
Add tomato mixture; cook over medium heat 3 minutes.
Lower heat; simmer 7 minutes, uncovered. Strain mixture with chicken, chilies and salt.
Heat flour tortillas in microwave.
In center of flour tortilla, place teaspoon of mixture.
Fold ends of tortilla together; place in frying pan.
Fry until brown.
Turn sides of tortilla.
Put tortillas on plates and serve.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment