Chili with Biscuits

Name: Chili with Biscuits
Prep time: 45 min
Cook time: 12 min
Yield: 8
Ingredients: 14 1/2 garbanzo beans; 14 1/2 kidney beans; 14 1/2 celery; 15 onion; 15 apple cider; 2 low sodium chicken broth; 1 chili powder; 1/2 garlic; 1/2 dried oregano; 2 pepper; 1 nonfat cheddar cheese; 1/2 all-purpose flour; 1/4 whole wheat flour; 3/4 baking powder; 1/2 salt; 1/2 skim milk; 1 1/2 low-fat sour cream

⏱️ Ready in 57 min 🥄 Prep 45 min 🔥 Cook 12 min 👥 8 servings

Chili With Biscuits is an impressive dinner you can prepare in just 57 minutes. Made with garbanzo beans, kidney beans, celery, onion and apple cider, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Cookie #Chili #Under 1 Hour #Dinner

📊 At a Glance

Prep 45 min

Cook 12 min

Serves 8

Difficulty Hard

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 200

% Daily Value*

Total Fat 2.4g 3%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 458mg 20%

Total Carbohydrate 37g 13%

Dietary Fiber 7g 25%

Total Sugars 0g

Protein 8.8g 18%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Stir together undrained tomatoes, garbanzo beans, kidney beans, celery, onion, apple juice, chicken broth, chili powder, garlic, oregano, and pepper in a 4 quart Dutch oven or kettle. Bring to boiling; reduce heat. Sour Cream Biscuits: stir together both flours, baking powder, and salt in a medium bowl.

Add milk and sour cream, stirring until just moistened.

Drop biscuit dough in 8 mounds onto simmering soup mixture. Cook, covered, about 12 minutes or until a toothpick inserted into biscuits comes out clean.