Chili Sauce
Chili Sauce is an moderately easy dinner. Made with 3 1/2 c. golden brown sugar, firmly packed, 2 1/2 c. white vinegar, 2 c. chopped onions, 2 (1 lb. 12 oz. each) cans tomatoes and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine all ingredients in a large saucepan.
Mix well.
Bring to a boil.
Simmer 3 hours or until thick and a dark brown color. Seal in sterilized jars.
Makes 4 pints.
π· Perfect Pairings
Complete your meal with these
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