Chili Rellenos Casserole
Chili Rellenos Casserole is an moderately easy dinner. Made with 6 to 8 oz. whole green chiles, 3 oz. sliced jack cheese, 3 oz. grated cheddar cheese, 2 eggs, beaten and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Spray 9 x 9-inch baking pan or casserole dish with Pam.
Place slice of Jack cheese in each chile.
Place one layer of chiles in dish, sprinkle with grated Cheddar cheese and repeat layers.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment