Chili Eggs
Chili Eggs is an easy dinner. Made with 2 (4 oz.) cans whole green chiles, 1/2 lb. grated cheddar cheese, 1/2 lb. grated mozzarella cheese and 8 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Remove seeds from chiles and lay them flat in a well-greased 9 x 13 x 2-inch casserole dish.
Whip the eggs until foamy and combine with cheeses; pour over the chiles.
π· Perfect Pairings
Complete your meal with these
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