Chili Dip
Chili Dip is an easy dinner. Made with 1 (15 oz.) can chili, 1 (10 oz.) can ro-tel tomatoes, 1 1/2 c. cubed velveeta cheese, 1/2 c. sliced green onion and 1/2 tsp. cayenne pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together.
Heat until hot. Serve with chips.
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