Chili Dip
Chili Dip is an easy dinner. Made with 1 (8 oz.) jar hot taco sauce, 2 (15 oz.) cans hormel chili no beans, 1 (8 oz.) brick cream cheese or sour cream and 1 dash chili powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dump cans of chili and taco sauce into small saucepan.
Using medium heat, bring to a slow boil.
Chop cream cheese.
Add to sauce and stir until smooth.
Add chili powder to taste.
Serve with nacho chips.
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