Chili Dip
Chili Dip is an moderately easy dinner. Made with 1 (15 oz.) can chili (no beans), 1 can mushroom soup, 10 oz. grated cheddar cheese, 2 tbsp. butter and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Saute butter, onion and bell pepper.
Pour chili into mixture. Pour mushroom soup into mixture.
Bring all to boil.
Remove from heat, add cheese and serve.
π· Perfect Pairings
Complete your meal with these
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