Chili Cornbread
Chili Cornbread is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 2/3 c. chopped onion, 2 tsp. worcestershire sauce, 2 tbsp. shortening (or omit) and 3 tsp. chili powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Brown meat and onion in melted shortening.
Add seasoning, Worcestershire sauce and tomato sauce.
Cover and simmer 15 minutes; add chili beans.
Pour into greased casserole.
Top with cornbread batter and bake for 20 minutes at 250Β°.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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