Chili Con Cornbread
Chili Con Cornbread is an easy dinner. Made with 2 (15 oz.) cans chili or 4 c. homemade chili, 1 pkg. white buttermilk or cotton pickin' cornbread mix, 2/3 c. milk and 1 c. (4 oz.) shredded sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Pour chili into ungreased 8-inch square baking pan.
Combine remaining ingredients in order listed; blend well.
Pour batter over chili.
Bake for 30 to 35 minutes, or until done.
Cool 5 minutes.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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