Chili
Chili is an impressive dinner. Made with 5 lb. ground beef, 2 tbsp. salad oil, water (to cover), 4 medium onions, chopped and 1/3 to 1/2 c. chili powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef in salad oil in heavy pan.
Add water.
Add remaining ingredients (except tomato juice).
Cover and simmer over low heat for about 2 hours, stirring frequently.
If additional liquid is needed, add tomato juice.
Serve hot with crackers. Yield
15 to 18 servings.
π· Perfect Pairings
Complete your meal with these
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