Chili

Chili

πŸ‘οΈ 1 views

Chili is an moderately easy dinner. Made with 1/2 lb. dry pinto or kidney beans, 2 c. water, 2 (1 lb.) cans tomatoes, 1 lb. browned ground chuck and 2 medium onions, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Soak dry beans in water overnight.

Put all ingredients in crock-pot in order listed.

Stir once.

Cover and cook on low for 10 to 12 hours (high 5 to 6 hours; only if canned beans are used). When using canned beans (2 one pound cans), drain liquid.

🍷 Perfect Pairings

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