Chili
Chili is an moderately easy dinner. Made with 3 lb. ground beef, 4 c. tomato purée, 1/4 c. flour, 5 c. kidney beans and 4 tsp. chili powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Brown beef lightly.
Add onions and cook until onions are clear, but not brown, drain.
Add 1/2 purée and liquid; simmer until beef is tender.
Make a paste of flour and water, add to beef mixture, stirring constantly.
Add beans and seasonings.
Cover and cook 1 to 1 1/2 hours until flavors are well blended and mixture is thickened, stirring occasionally to prevent sticking.
🍷 Perfect Pairings
Complete your meal with these
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