Chili
Chili is an moderately easy dinner. Made with 5 lb. coarse ground beef, 1 (64-oz.) can tomato juice, 1 whole clove of garlic, chopped, 2 1/2 pkg. chili seasoning (williams is preferred) and 3 (15-16 oz.) cans beans (kidney, pinto or your choice), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook beef until done (does not need to be brown).
Add tomato juice, salt, sugar, chili seasoning and beans.
Continue cooking about 20 minutes.
Add garlic and cook 5 more minutes.
Add cocoa and oatmeal; cook until oatmeal disappears (about 10 to 15 minutes).
π· Perfect Pairings
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