Chile Salsa
Chile Salsa is an easy dinner. Made with 2 fresh chiles - jalapenos (sometimes chiles are hot, so i would start out with 2.), 2 fresh tomatoes - cut into quarters, 1/4 orange - squeeze juice only-approximately, 2 - 4 tbsp. cilantro - approximately 1/4 of a bunch and garlic salt to taste (approx. 1 tsp), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Put all ingredients in a food processor.
Blend by pushing `Touch' button ON and OFF; approximately 10 -15 times, depending on how chunky you want it.
That's ALL there is to it!! Sometimes, I like this salsa blended with some sour cream.
It makes a delicious dip; also - "Blend in a little bit of Jesus Love!"
π· Perfect Pairings
Complete your meal with these
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