Chicken Yum Yum
Chicken Yum Yum is an easy dinner. Made with 4 boned chicken breasts, cut in 1/2, 8 slices dried beef, 8 slices bacon, 2 cans cream of chicken soup and 1 small carton sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Salt chicken.
Wrap each piece with a slice of dried beef and then a slice of bacon; secure with a toothpick.
Mix chicken soup with sour cream.
Place chicken breasts in casserole and cover with soup mixture.
Cover with foil and bake at 250Β° for about 3 hours.
Drain off gravy and pour over cooked rice.
π· Perfect Pairings
Complete your meal with these
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