Chicken Yakitori
Chicken Yakitori is an moderately easy dinner. Made with 3 lb. boneless chicken breast, skin removed and cut into 1 1/2-inch cubes, 1/2 c. scallions, thinly sliced, 2 cloves garlic, minced, 1/2 c. soy sauce and 1/4 c. lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine all ingredients except chicken.
Mix thoroughly; pour over chicken cubes.
Marinate, covered.
Refrigerate for several hours or overnight, stirring occasionally.
π· Perfect Pairings
Complete your meal with these
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