Chicken with Rice

Chicken with Rice

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Chicken With Rice is an moderately easy dinner. Made with 1/2 c. margarine, 1 tsp. instant onion, 1 (10 1/2 oz.) mushroom soup, 3 chicken breasts, cut in half or 1 whole chicken, cut up and 1 c. regular rice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Melt margarine in a 9 x 13-inch baking pan.

Stir in rice, onion flakes, salt, soup and water.

Place chicken breasts over top of mixture.

Sprinkle with pepper.

Bake, uncovered, at 350Β° for 1 to 1 1/4 hours.

Serves 6.

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