Chicken with Rice
Chicken With Rice is an moderately easy dinner. Made with 1 frying chicken, 1/2 c. oil, 1 c. rice, uncooked, 1/2 onion, chopped and 1 clove garlic, minced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Cut chicken in pieces and fry in oil until a delicate brown. Remove from pan.
Add the unwashed, uncooked rice to the oil in the pan and fry until golden, stirring frequently.
Add onion, garlic, tomato purée and boiling water.
Season with salt and pepper.
Add the browned chicken and let simmer, covered, for 30 minutes.
Do not remove.
Cover.
It must steam thoroughly. Serves 4 to 6.
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