Chicken with Peaches and Sherry Sauce(Serves 2)
Chicken With Peaches And Sherry Sauce(Serves 2) is an moderately easy dinner. Made with 2 boneless, skinless chicken breasts, 2 small peaches, peeled and cut, 1 medium onion, chopped, 1/4 c. sherry and 4 tsp. butter or margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In medium skillet, brown chicken in 2 teaspoons butter.
In medium saucepan, saute onion in butter for 2 minutes.
Add peaches to onion mixture and stir.
Add sugar, Worcestershire sauce and sherry to peaches and onions; stir.
π· Perfect Pairings
Complete your meal with these
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