Chicken with Honey Wine Sauce
Chicken With Honey Wine Sauce is an moderately easy dinner. Made with chicken breasts for 4 or 5, 1 c. dry white wine, 4 tbsp. soy sauce, 1/4 tsp. garlic powder and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In bowl, mix soy sauce, wine and garlic powder; add chicken and marinate 1 to 1 1/2 hours.
Drain chicken.
Save marinade liquid.
In dish, mix flour, salt and pepper.
Dredge chicken in flour mixture.
In frypan, heat oil; add chicken and brown chicken approximately 10 minutes.
Add honey to marinade liquid; pour over chicken.
Cover and simmer 20 minutes or until chicken is tender. Remove chicken to serving dish; spoon sauce over chicken when serving.
π· Perfect Pairings
Complete your meal with these
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