Chicken with Hoisin Sauce
Chicken With Hoisin Sauce is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with whole chicken breasts, medium green pepper, cut in pieces, . mushrooms, cut in cubes, water chestnuts, cut in cubes and c. roasted cashews or almonds, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Cut chicken into 1/2-inch strips and then 1/2-inch squares. Place in bowl with cornstarch and toss.
Pour in sherry, soy and toss.
Heat wok; pour in 1 tablespoon oil and stir-fry peppers, water chestnuts, mushrooms and salt for 2 to 3 minutes.
Remove, set aside and add remaining 3 tablespoons oil and stir-fry chicken.
Add hoisin sauce and stir well with chicken.
Add vegetables back in and cook 1 minute.
Add nuts and stir to heat through.
Serve hot.
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