Chicken with Capers
Chicken With Capers is an moderately easy dinner you can prepare in about 1 hour 18 minutes. Made with chicken cutlets, skinless, flattened, . flour, paprika, salt and pepper to taste, . butter and c. olive oil or to taste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
In a shallow bowl, combine flour, paprika, salt and pepper. Dip cutlets in flour mixture.
Saute chicken in butter and olive oil on medium-high heat until golden brown.
Remove cutlets. Discard oil mixture.
Add lemon juice and capers.
Return cutlets to pan.
Saute over low heat for about 5 minutes.
Serve over rice.
Makes 6 servings.
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