Chicken Wings
Chicken Wings is an easy dinner. Made with 2 1/2 lb. (12 to 15) chicken wings, 3/4 c. texas pete hot sauce and 1 stick margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut wings at all joints.
Throw away wing tips.
Place wings on paper towels until all water is absorbed.
Spread wings on sheet pan.
Bake at 450Β° for 45 minutes.
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