Chicken Wings
Chicken Wings is an moderately easy dinner. Made with 1 lb. chicken wings (approximately 8), 1/4 c. seasoned bread crumbs, 1/4 c. crushed flake cereal, 2 tbsp. grated parmesan cheese and 1 tbsp. chopped parsley, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Set rack in a 6-quart roaster oven (Nesco); cover.
Preheat to 425Β°.
Disjoint wings; discard wing tip ends.
Combine remaining ingredients except margarine; stir until well mixed.
Dip wings in melted margarine, then roll in bread crumb mixture.
Place on rack.
Cover; roast 10 minutes.
Rearrange center wings to outside edge.
Cover; roast 10 to 15 minutes or until crispy and browned. Makes 16 pieces.
π· Perfect Pairings
Complete your meal with these
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