Chicken Wellington
Chicken Wellington is an moderately easy dinner. Made with 3 whole chicken breasts, skinned, boned and halved, 1 tbsp. butter, 1 pkg. frozen pastry shells, thawed to room temperature, 8 oz. cream cheese and garlic salt to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Saute chicken in butter.
Roll out pastry shells between wax paper until fairly thin.
π· Perfect Pairings
Complete your meal with these
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