Chicken Tortilla Soup
Chicken Tortilla Soup is an moderately easy dinner. Made with 8 c. water or 4 c. water and 4 c. chicken broth, 3 boneless chicken breasts, 1 c. 98% fat-free cream of chicken soup, 1 can ro-tel tomatoes or diced tomatoes and green chilies and 1 c. skim milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Boil chicken in water.
Cut into bite size pieces and return to broth.
Add remainder of ingredients except tortillas.
Boil for 10 minutes and then add tortillas.
Boil until tortillas are soft.
🍷 Perfect Pairings
Complete your meal with these
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