Chicken Thighs with Honey-Ginger Glaze(Yield: 2 Servings)
Chicken Thighs With Honey-Ginger Glaze(Yield: 2 Servings) is an moderately easy dinner. Made with 1/4 c honey, 1 tbsp fresh lemon juice, 1 tbsp low-sodium soy sauce, 2 tsp grated, peeled, fresh ginger and 1 tsp worcestershire sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Combine honey, lemon juice, soy sauce, ginger, Worcestershire sauce, and hot sauce in a small bowl; stir well.
Heat oil in a medium nonstick skillet over medium-high heat.
Add chicken thighs; cook 5 minutes on each side or until browned.
Add honey mixture; cover, reduce heat, and simmer 10 minutes or until chicken is done.
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