Chicken Tetrazzini
Chicken Tetrazzini is an moderately easy dinner. Made with 2 boneless, skinless chicken breasts, boiled until tender and diced, 1 pkg. vermicelli, halved and cooked in chicken water, 1 small bottle pimentos, drained, 1 can cream of chicken soup mix and 1 jar chicken gravy, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease long Pyrex dish.
Mix all ingredients together with half of the Parmesan cheese.
Put in dish and cover with remaining cheese.
Sprinkle with paprika.
Cook uncovered at 350Β° for 20 minutes until bubbly.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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