Chicken Tetrazzini
Chicken Tetrazzini is an moderately easy dinner. Made with 8 oz. cooked spaghetti, 3 c. cooked chicken, diced, 3 tbsp. grated cheese or more if desired, 2 cans cream of mushroom soup and 1 diced green pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Saute green pepper, onion and celery in small amount of chicken fat or margarine.
Grease 9 x 13-inch casserole dish.
Put in half of cooked spaghetti.
Add 1/2 peppers, onion, celery and half of chicken.
Spread with 1 cup of soup.
Repeat the layers. Cover with grated cheese.
Spoon 3 to 4 tablespoons of chicken stock over top to moisten.
Slivered almonds may be sprinkled over top.
Bake at 350Β° for 30 minutes.
May be frozen before baking. Cover with foil.
π· Perfect Pairings
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